MEET OUR FLAMOUS NEW FEATURES!
a spicy broth of chicken, rice, peppers and aromatic spices (including lemongrass) enhanced with a hint of coconut
DIGITAL (FINGER FOOD TO SHARE)
tender pork button bones, crispy fried and smothered in fiery Korean Gochujang BBQ sauce, served on sweet chili slaw. Garnished with chopped peanuts and green onions. Fire in the cake hole!
BEEF N' REEF
SIRLOIN & CHEESY JALAPEÑO PRAWNS
our 6 oz Sirloin grilled to perfection topped with sautéed prawns and a rich grilled jalapeno cheese sauce. Served with crispy onion rings, seasonal fresh vegetables and your choice of side
SIR HOTCHA CHICKEN SANDWICH
a crispy fried breast of chicken coated in our Sriracha honey glaze topped with Swiss cheese on a toasted potato onion bun with mango habanero aioli, lettuce and tomato. Served with Steakhouse Chips and mango habanero dip
JALAPEÑO CHEESE MIKEBURGER®
our signature Mikeburger topped with bacon and fire grilled jalapeno cheese served on our toasted garlic French loaf. Served with Steakhouse Chips and mango habanero dip
KOREAN HOT CHOP
a 10 oz juicy marinated pork chop grilled and basted in a Korean Gochujang BBQ sauce topped with grilled pineapple jalapeno relish. Served with Hoisin mashed potatoes and seasonal fresh vegetables. Fire extinguisher not included
SALTED CARAMEL SMORKIE
a decadent chocolate brownie baked inside a salted caramel cookie topped with fire roasted marshmallows and graham crackers all drizzled with chocolate hazelnut ganache. Might as well order one, you already gained two pounds reading this